Browse Every Recipe - Page Number 10

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Smores Cheesy Jalapeño Muffins #82
Smores Cheesy Jalapeño Muffins #82

Cheesy, spicy muffins feature jalapeños, marshmallows, and graham for gooey, sweet-savory flavor in each bite.

Moist cream soda caramel apple muffin loaf drizzled with rich caramel sauce, perfect for dessert.
Cream Soda Caramel Apple Loaf #83

Caramelized apples and cream soda create a tender loaf with a buttery crumb, perfect for brunch or dessert.

Smashed Green Onion Potato Bombs #84
Smashed Green Onion Potato Bombs #84

Crispy smashed potatoes topped with cheddar and green onions, ideal for sharing as a tasty side or starter.

Creamy Tahini Iced Coffee blend topped with plant-based milk and cocoa dusting.
Tahini Iced Coffee Twist #85

Cold brew coffee and tahini combine for a creamy, nutty, and refreshing chilled drink with a vegan twist.

Pickle Cheese Tortilla Snack #86
Pickle Cheese Tortilla Snack #86

Tangy pickles and creamy cheese rolled in tortillas for an irresistible vegetarian snack.

Ube Pistachio Ice Cream Bars #87
Ube Pistachio Ice Cream Bars #87

Sweet ube blends with pistachio in colorful, creamy bars, ideal for cool desserts at summer gatherings.

Indulge in vibrant yogurt-custard toast, bursting with fresh mango and pineapple flavors.
Yogurt Custard Toast 2.0 #88

Brioche is baked with coconut custard and crowned with mango, pineapple, kiwi, coconut, and lime zest for a creamy, crisp bite.

Spicy Ramen Lasagna Fusion #89
Spicy Ramen Lasagna Fusion #89

Layers of spicy pork, ramen noodles, tangy sauce, and creamy cheese create bold flavor and vibrant comfort.

Honeycomb Pasta Cake #90
Honeycomb Pasta Cake #90

Rigatoni filled with creamy ricotta and topped with tomato sauce and cheese. Baked until golden and bubbling.