Smoky Feast's Recipe Collection

Welcome to Smoky Feast's kitchen! Whether you're cooking for a crowd or enjoying a solo meal, we've got delicious, tested recipes that'll make every meal special.

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Smoky Feast Recipes

Whipped cream cheese and vibrant berries create a delightful Butter Board Dessert.
Butter Board Dessert Version

Whipped cream cheese with fresh berries and sweet toppings, served with toasted bread or brioche.

Decadent zero-waste brownies made from leftover nut-milk pulp, perfect for dessert lovers.
Zero-Waste Nut Pulp Brownies

Fudgy brownies using nut-milk pulp for moist texture and rich chocolate flavor while reducing kitchen waste.

Homemade probiotic soda mocktail bursting with vibrant citrus flavors and fresh mint.
Probiotic Soda Citrus Mocktail

Sparkling probiotic soda mingles citrus juices and fresh mint, creating a tangy, refreshing summer drink.

Honeycomb Pasta Cake
Honeycomb Pasta Cake

Rigatoni filled with creamy ricotta and topped with tomato sauce and cheese. Baked until golden and bubbling.

Spicy Ramen Lasagna Fusion
Spicy Ramen Lasagna Fusion

Layers of spicy pork, ramen noodles, tangy sauce, and creamy cheese create bold flavor and vibrant comfort.

Indulge in vibrant yogurt-custard toast, bursting with fresh mango and pineapple flavors.
Yogurt Custard Toast 2.0

Brioche is baked with coconut custard and crowned with mango, pineapple, kiwi, coconut, and lime zest for a creamy, crisp bite.

Ube Pistachio Ice Cream Bars
Ube Pistachio Ice Cream Bars

Sweet ube blends with pistachio in colorful, creamy bars, ideal for cool desserts at summer gatherings.

Pickle Cheese Tortilla Snack
Pickle Cheese Tortilla Snack

Tangy pickles and creamy cheese rolled in tortillas for an irresistible vegetarian snack.

Creamy Tahini Iced Coffee blend topped with plant-based milk and cocoa dusting.
Tahini Iced Coffee Twist

Cold brew coffee and tahini combine for a creamy, nutty, and refreshing chilled drink with a vegan twist.