Browse Every Recipe - Page Number 15

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Guests create personalized plates with grilled chicken, tofu, and fresh vegetables.
Interactive Plated Meals Boards Bowls #127

Mix proteins, grains, vibrant veggies, and toppings for interactive bowls and boards—ideal for gatherings.

Vibrant Smoothie Bowls Twists #128
Vibrant Smoothie Bowls Twists #128

Purple yam, banana, and pistachio base with creative fruit toppings for an energizing morning bowl.

Spiced Winter Bowls #129
Spiced Winter Bowls #129

Savor comforting roasted vegetables, quinoa, ube-coconut, and vibrant toppings for a hearty, winter-inspired bowl.

Delightful freeze-dried candies and fresh gummies make these homemade snack bars irresistible.
DIY Snack Bars Gummies Mash-Up #130

Hearty oat bars topped with homemade gummies and freeze-dried candy for a playful snack experience.

Water Pie Vanilla Custard #131
Water Pie Vanilla Custard #131

A creamy, custard-style vanilla pie with crisp crust, using simple pantry staples from the Depression era.

Global Dessert Mash-Ups #132
Global Dessert Mash-Ups #132

Globally inspired desserts blend matcha, chai, and black sesame for delicious twists on classic sweets.

Delicious Indian chickpea curry simmered with spices, ready for weeknight meals.
Single-Pan Global Curries #133

Enjoy colorful one-pan curries full of global flavors with simple steps for busy weeknights.

Sautéed peppers and onions blend perfectly in this Philly Cheese Steak Pasta dish.
Philly Cheese Steak Pasta #134

Tender beef and sautéed peppers mingle with a creamy cheese sauce and pasta for a hearty meal.

Farmers Market Vegetarian Enchiladas #135
Farmers Market Vegetarian Enchiladas #135

A flavorful dish with seasonal vegetables, black beans, and cheese baked in a tangy sauce.